Crunchy foods

Subject :

COMMUNICATION, LANGUAGE AND LITERACY LESSONS

Letter Readiness

Topic :

Crunchy foods

Class :

KG 2

 

Term :

2nd Term

 

Week :

Week 6

 

Instructional Materials :

  • Wall Charts
  • Pictures
  • Textbook
  • Workbooks

 

 

Previous Knowledge :

The pupils have been taught

 

Creamy foods

 

that was treated during the last lesson

 

Behavioural Objectives :  At the end of the lesson, the pupils should be able to

  • say examples of Crunchy foods
  • say why we should not eat some certain food

 

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Content :

 

 

Crunchy foods have hard texture and make loud sound when chewed. E.g. potatoes chips, nuts, biscuits, raw carrots, apples, cabbage,

Crunchy Foods I know: Chips are crunchy Biscuits are crunchy Carrots are crunchy Apples are crunchy

Examples of Crunch foods that I know 

  1. Biscuits
  2. Carrots
  3. Pizza Crust
  4. Chips
  5. crackers.
  6. kashi crackers.
  7. triscuit thin crisps crackers.
  8. finn crisp crackers.
  9. ryvita crackers.
  10. Apples

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Presentation

The topic is presented step by step

 

Step 1:

The class teacher revises the previous topics

 

Step 2.

He introduces the new topic

 

Step 3:

The class teacher allows the pupils to give their own examples and he corrects them when the needs arise

 

Evaluation :

 

Mention four crunchy foods 

  1. ______________________________________
  2. ______________________________________
  3. ______________________________________
  4. ______________________________________

 

Conclusion :

The class teacher goes round to make sure that the pupils are actually writing and he or she corrects them when and where the need arises