Agricultural Science Primary 1 First Term Lesson Notes
Lesson plan with lesson notes
E Notes Agricultural Science
Weekly Topics
Week 1 First Term Agric Pry 1
Week 1: Introduction to Agricultural Science
In Week 1, students were introduced to Agricultural Science, where they learned about the importance of farming and taking care of plants and animals. They explored basic concepts like soil, plants, and the role of farmers in producing food.
Week 2: Using Plants as Food
Week 2 was dedicated to exploring how plants are used as food. Students learned about different types of plants that produce fruits, vegetables, and grains. They discussed the importance of eating fruits and vegetables for a healthy diet and learned basic facts about plant nutrition.
Week 3: Using Plants As Food for Animals
During Week 3, students focused on understanding food .
Week 4: Using Plants for Building
In Week 4, students discovered how plants are used for building purposes. They learned about materials like wood and bamboo that come from plants and discussed their uses in constructing houses, furniture, and other structures.
Week 5: Using Plants as Medicine
During Week 5, students explored how plants can be used as medicine. They learned about medicinal plants and herbs that have healing properties and discussed traditional uses of plants in treating common ailments.
Week 6: Selling Plants for Money
Week 6 focused on the economic aspect of plants. Students learned how plants can be grown and sold as a source of income. They discussed the role of farmers and gardeners in selling plants at markets and learned about different types of plants that are commercially valuable.
Week 7: Identifying Plants with Their Uses
In Week 7, students learned to identify plants based on their uses. They explored various plants such as food crops, medicinal herbs, and ornamental plants. They discussed how different plants serve different purposes in daily life.
Week 8: Large Farm Animals
Week 8 was dedicated to large farm animals. Students learned about animals like cows, goats, and sheep that are raised on farms for milk, meat, and wool. They discussed the importance of caring for farm animals and their contributions to agriculture.
Week 9: Meaning of Land
During Week 9, students explored the concept of land. They learned that land refers to the earth’s surface and discussed its importance for farming, building, and other human activities. They also learned about different types of land such as arable land and pastureland.
Week 10: Uses of Soil and Land
Week 10 focused on the uses of soil and land. Students learned how soil is used for farming, gardening, and construction. They explored different types of land uses such as residential, commercial, and agricultural, and discussed the importance of conserving soil and land resources.
Week 11: The Sun and Its Uses
In Week 11, students learned about the Sun and its uses. They explored how the Sun provides light, warmth, and energy for plants, animals, and humans. They discussed the importance of sunlight for photosynthesis and learned about solar energy as a renewable resource.
Week 12: Examination Preparation
Week 12 focused on preparing for examinations. Students reviewed all the topics covered throughout the term in Agricultural Science. They practiced answering questions related to soil, plants, animals, land, and the Sun to assess their understanding and knowledge retention.
These weekly topics provided students with a comprehensive introduction to Agricultural Science, covering foundational concepts related to soil, plants, animals, land use, and the Sun. Each week’s lessons aimed to deepen students’ understanding of agricultural practices and their importance in daily life.