Commerce SS1 First Term Lesson Note – Week 3 Subject: Commerce Class: SS1 Term: First Term Week: 3 Age: 14 – 16 years Duration: 40 minutes Topic: Occupation Sub-topic: Meaning of Occupation and Classification into Industrial, Commercial, and Service Occupations Behavioral Objectives By the end of the lesson, students should be able to: Define occupation.
Commerce SS1 First Term Lesson Note – Week 4 Subject: Commerce Class: SS1 Term: First Term Week: 4 Age: 14 – 16 years Duration: 40 minutes Topic: Occupation (Continued) Sub-topic: Factors Determining Types of Occupation and Employment Behavioral Objectives By the end of the lesson, students should be able to: Identify various factors that determine
Commerce SS1 First Term Lesson Note – Week 5 Subject: Commerce Class: SS1 Term: First Term Week: 5 Age: 14 – 16 years Duration: 40 minutes Topic: Production Sub-topic: Meaning of Production, Classification, and Importance Behavioral Objectives By the end of the lesson, students should be able to: Define production. Explain the three classifications of
Commerce SS1 First Term Lesson Note – Week 6 Subject: Commerce Class: SS1 Term: First Term Week: 6 Age: 14 – 16 years Duration: 40 minutes Topic: Production, Division of Labour, Specialisation, and Exchange Behavioral Objectives By the end of the lesson, students should be able to: Explain the concept of production, division of labour,
Commerce SS1 First Term Lesson Note – Week 8 Subject: Commerce Class: SS1 Term: First Term Week: 8 Age: 14 – 16 years Duration: 40 minutes Topic: Trade Sub-Topic: Types of Trade and Relationships between Different Types Behavioral Objectives By the end of the lesson, students should be able to: Define trade and identify its
Commerce SS1 First Term Lesson Note – Week 10 Subject: Commerce Class: SS1 Term: First Term Week: 10 Age: 14 – 16 years Duration: 40 minutes Topic: Home Trade Sub-Topic: Factors to Consider in Setting Up Retail Trade and Types of Small-Scale Retailers Behavioral Objectives By the end of the lesson, students should be able
Commerce SS1 First Term Lesson Note – Week 7 Subject: Commerce Class: SS1 Term: First Term Week: 7 Age: 14 – 16 years Duration: 40 minutes Topic: Mid-Term Assessment and Break Behavioral Objectives By the end of this assessment, students should be able to: Demonstrate understanding of key concepts covered in the first half of
Commerce SS1 First Term Lesson Note – Week 11 Subject: Commerce Class: SS1 Term: First Term Week: 11 Age: 14 – 16 years Duration: 40 minutes Topic: Revision of All Topics Covered Part A: Review and Revision Frequently Asked Questions (FAQs) What is commerce? Commerce is the activity of buying and selling goods and services.
Commerce SS1 First Term Examination – Week 12 Instructions for Students Read Carefully: Make sure to read all questions and instructions carefully before answering. Stay Honest: This exam is meant to test your knowledge. Do not cheat or engage in any form of examination malpractice. Write Neatly: Use clear and legible handwriting. If your writing
Primary 5 Football Communication on the Field First Term Lesson Notes – Week 6 Subject: Physical and Health Education (Football Communication) Class: Primary 5 Term: First Term Week: 6 Age: 9-10 years Topic: Communication during Set Pieces Sub-topic: Team Organization and Role Assignment in Set Pieces Duration: 40 Minutes Behavioural Objectives By the end of
Primary 5 Football Communication on the Field First Term Lesson Notes – Week 5 Subject: Physical and Health Education (Football Communication) Class: Primary 5 Term: First Term Week: 5 Age: 9-10 years Topic: Non-Verbal Communication Sub-topic: Hand Signals, Body Language, and Predicting Actions Duration: 40 Minutes Behavioural Objectives By the end of the lesson, pupils
Week 13: Examination on Topics Covered in SS1 Catering and Craft Practice (First Term) Exam Instructions Instructions for Teachers: Ensure that the exam hall is well-prepared, clean, and free from distractions. Double-check that each student has their own space to work without interference. Strictly monitor the exam to prevent any form of malpractice. Be observant
Week 12: Revision of All Topics Covered in SS1 Catering and Craft Practice Part A: Review and Revision (FAQs) What is catering? Catering is the business of preparing and serving food and drinks to people. What does the hospitality industry do? It provides services like food, drinks, and accommodation to customers. Who is a chef?
Catering and Craft Practice SS 1 First Term Lesson Notes Week 11 Subject: Catering and Craft Practice Class: SS 1 Term: First Term Week: 11 Age (years): 15-16 Topic: Hygiene Sub-topics: Meaning of Hygiene, Types of Hygiene, Food Contamination, and Food Poisoning Duration: 1 hour Behavioural Objectives By the end of the lesson, students should
Catering and Craft Practice SS 1 First Term Lesson Notes Week 10 Subject: Catering and Craft Practice Class: SS 1 Term: First Term Week: 10 Age (years): 15-16 Topic: Sanitation Sub-topics: Meaning of Sanitation, Aims of Sanitation, Types of Sanitation Duration: 1 hour Behavioural Objectives By the end of the lesson, students should be able
