WEEK : 4 SUBJECT: FOOD AND NUTRITION CLASS: FOOD AND NUTRITION FOOD AND NUTRITION FOOD AND NUTRITION FOOD AND NUTRITION SS 1 TOPIC: Dietary deficiency diseases. CONTENT: (i) Dietary deficiency disease e.g. Kwashiorkor, obesity,marasmus, etc. (ii) Signs,symptoms and causes of deficiency disease. Sub-topic 1: Dietary deficiency diseases. Deficiency disease are disease that result from
WEEK : 2 SUBJECT: FOOD AND NUTRITION CLASS: SS 1 TOPIC: The Digestive system PREVIOUS KNOWLEDGE : The Digestive system: (i) Meaning of Digestion (ii) Definition of simple metabolic terms e.g. Enzymes absorption. (iii)Digestion and absorption of nutrients (Carbohydrates, proteins etc.) in the mouth and esophagus. BEHAVIOURAL OBJECTIVES : At
WEEK : 1 SUBJECT: FOOD AND NUTRITION TOPIC: The Digestive system. CONTENT: (i) Meaning of Digestion (ii) Definition of simple metabolic terms e.g. Enzymes absorption. (iii) Digestion and absorption of nutrients (Carbohydrates, proteins etc.) in the mouth and esophagus Sub-topic 1: MEANING OF DIGESTION Most of the food taken into the mouth requires some