Revision Home Economics Primary 5 Second Term Lesson Notes Week 11

Subject: Home Economics

Class: Primary 5
Term: Second Term
Week: 11
Topic: Revision
Sub-topic: Various aspects covered in Home Economics lessons
Duration: 60 minutes

Revision Exercise

Part A: Review and Revision (FAQs)

1. What is Home Economics?
   Home Economics is the study of managing a home and its resources effectively.
2. Name three areas of Home Economics.
   Cooking, sewing, and family values.
3. Why is hygiene important in cooking?
   To prevent food contamination and ensure good health.
4. What is the use of a measuring cup in cooking?
   It is used to measure liquids accurately.
5. List two examples of sewing tools.
   Needle and thread.
6. What is a family?
   A group of people related by blood, marriage, or adoption.
7. Why is teamwork important in a family?
   It helps to build love and achieve common goals.
8. What is a balanced diet?
   A meal that contains all the food nutrients in the right proportion.
9. Give two examples of temporary stitches.
   Basting stitch and tacking stitch.
10. What are permanent stitches?
    Stitches that hold fabric together permanently, like backstitch.
11. Why do we iron clothes?
    To remove wrinkles and make them look neat.
12. What is the importance of keeping cooking tools clean?
    It prevents germs and ensures food safety.
13. Name one source of protein.
    Fish.
14. What is personal hygiene?
    Personal hygiene is taking care of the body to stay clean and healthy.
15. What is the first step in washing clothes?
    Sorting them by color and fabric type.
16. Why do we need to save money at home?
    To meet future needs and emergencies.
17. What is a sewing pattern?
    A guide used to cut fabric into desired shapes for sewing.
18. How can we show good family values?
    By respecting elders and helping one another.
19. What is the importance of hand washing before cooking?
    It removes dirt and germs from the hands.
20. Why should children learn Home Economics?
    To develop life skills like cooking and sewing.

Part B: Objective Questions (Fill-in-the-Blank with Options)

1. A balanced diet contains all ______ in the right proportion.
   a) Nutrients
   b) Fruits
   c) Proteins
   d) Fats
2. ______ is used to join fabrics temporarily.
   a) Backstitch
   b) Basting stitch
   c) Buttonhole stitch
   d) Cross-stitch
3. ______ is the act of keeping the body clean.
   a) Cooking
   b) Sewing
   c) Hygiene
   d) Ironing
4. Cooking utensils should be washed with ______.
   a) Vinegar
   b) Salt
   c) Soap and water
   d) Oil
5. Family members are related by ______.
   a) Work
   b) Blood, marriage, or adoption
   c) Religion
   d) Friendship
6. ______ is used to measure ingredients in baking.
   a) Knife
   b) Measuring cup
   c) Fork
   d) Towel
7. ______ is a temporary stitch.
   a) Tacking
   b) Backstitch
   c) Blanket stitch
   d) Chain stitch
8. A family works together to achieve ______.
   a) Confusion
   b) Common goals
   c) Disputes
   d) Isolation
9. Wrinkles on clothes are removed by ______.
   a) Washing
   b) Ironing
   c) Folding
   d) Sewing
10. Sorting clothes is done before ______.
    a) Washing
    b) Ironing
    c) Cooking
    d) Drying

Part C: Theory Questions (Short-Answer)

1. Define Home Economics.
2. List three areas of Home Economics.
3. Why is it important to clean cooking tools after use?
4. What is a balanced diet?
5. Give two examples of temporary stitches.
6. What is the function of an apron?
7. Name two ways to save money at home.
8. Explain the importance of ironing clothes.
9. What is teamwork in a family?
10. Write two sources of carbohydrates.
11. How can we ensure food safety in the kitchen?
12. What is personal hygiene?
13. List three sewing tools.
14. Why is family love important?
15. How do you sort clothes for washing?
16. What are permanent stitches?
17. Name one source of protein and one source of vitamins.
18. What is the use of a needle?
19. Why is budgeting important in a family?
20. Explain the importance of regular handwashing.

Part D: True or False Questions

1. A balanced diet contains all nutrients. (True)
2. Personal hygiene is only about washing hands. (False)
3. Family members should not help each other. (False)
4. A tacking stitch is a type of permanent stitch. (False)
5. Wrinkles on clothes can be removed by ironing. (True)
6. Sorting clothes is not important before washing. (False)
7. A sewing pattern helps in cutting fabric accurately. (True)
8. Cooking tools can be left dirty after cooking. (False)
9. Family teamwork builds love and unity. (True)
10. Protein helps in building the body. (True)

Part E: Fill-in-the-Gap Questions (Without Options)

1. ______ is the study of managing a home.
2. A ______ diet contains all the nutrients.
3. ______ stitch is used to join fabric temporarily.
4. ______ is the process of keeping oneself clean.
5. Wrinkles on clothes are removed by ______.
6. ______ is a temporary stitch used for holding fabric.
7. ______ helps build body tissues.
8. Washing clothes begins with ______ them by type.
9. A ______ is used to measure liquid ingredients.
10. Family ______ is important for unity.