ENGLISH LANGUAGE 2ND TERM 2023/2024 MOCK EXAMINATION DURATION: 2 HOURS CLASS: JSS 3 (Answer one question only from this section. All questions carry equal marks. Your answer should not be less than 350 words) You are the chief speaker in a debate on the topic. Education is not as important as riches. Write your argument
SECOND TERM EXAMINATION SESSION SUBJECT: BASIC TECHNOLOGY CLASS: JSS 3 TIME: 2 HRS 30 MINS Instructions: Answer all questions in section A and B SECTION A Which of the following instruments is used to draw vertical lines? (a) Set square (b) Ruler (c) Protractor (d) Stencils Fastening paper to the board requires the use of
Protein can be made up of all except one of the following: (a) carbon (b) hydrogen (c) nitrogen (d) starch The last products of protein digestion are: (a) glucose (b) fructose (c) sugar (d) amino acids Proteins, e.g white of egg will most heat: (a) coagulate (b) spread (c) increase (d) enlarge With million’s
What is the digital divide? Answer: The digital divide refers to the gap between those who have access to digital technologies, such as the internet and computers, and those who do not. What are states in this context? Answer: States refer to conditions or situations, often related to political, economic, or social aspects. Why is
Explore the comprehensive guide to computer studies tailored for JSS 3 students. Learn essential concepts, software packages, networking basics, and data management techniques for success in the digital age. Understanding Computer Studies: A Guide for JSS 3 Students Introduction: In today’s digital age, computer literacy is more important than ever. For Junior Secondary School (JSS)
Title: Mock Examination: Computer Studies/I.C.T. for JS3 Students Introduction: The Mock Examination for Computer Studies/I.C.T. for JS3 students provides an opportunity for students to test their understanding of fundamental computer concepts. With a variety of objective test questions, students can assess their knowledge and readiness for the subject. Objective Test Questions: Students are presented with
Learn how to handle food properly and prevent foodborne illnesses. Discover crucial food safety tips for JS3 students to ensure meals are safe, healthy, and free from harmful contaminants. Understanding Key Concepts in Home Economics for JSS 3 Students Food hygiene means keeping food clean and safe to eat to prevent getting sick.
Exploring Key Concepts in Home Economics for JSS 3 Students Introduction: In Junior Secondary School 3 (JSS 3), students delve deeper into the realm of Home Economics, a subject that encompasses various aspects of domestic life and skills. Let’s explore some fundamental concepts in Home Economics tailored specifically for JSS 3 students. 1. Decision Making:
Fade Household articles can be made to look new by dyeing (c) gathering (d) patching (e) Stitching it (a) darning (b) (a) Colic (b) Oral rehydration therapy is a firsts and treatment for constipation (c) convulsion (d) malaria (e) diarrhea Fresh meat and fish are bests stored in a (a) Cabinet (b) cupboard
Title: Mastering Home Economics: A Guide to Nutrition, Meal Planning, and Kitchen Safety Introduction: In today’s fast-paced world, mastering the fundamentals of home economics is essential for maintaining a healthy lifestyle. From understanding nutrition to efficient meal planning and ensuring kitchen safety, there’s a lot to consider. In this comprehensive guide, we’ll delve into key