Crunchy foods

Subject :

COMMUNICATION, LANGUAGE AND LITERACY LESSONS

Letter Readiness

Topic :

Crunchy foods

Class :

KG 2

 

Term :

2nd Term

 

Week :

Week 6

 

Instructional Materials :

• Wall Charts
• Pictures
• Textbook
• Workbooks

 

 

Previous Knowledge :

The pupils have been taught

 

Creamy foods

 

that was treated during the last lesson

 

Behavioural Objectives :  At the end of the lesson, the pupils should be able to

• say examples of Crunchy foods
• say why we should not eat some certain food

 

Content :

 

 

Crunchy foods have hard texture and make loud sound when chewed. E.g. potatoes chips, nuts, biscuits, raw carrots, apples, cabbage,

Crunchy Foods I know: Chips are crunchy Biscuits are crunchy Carrots are crunchy Apples are crunchy

Examples of Crunch foods that I know 

1. Biscuits
2. Carrots
3. Pizza Crust
4. Chips
5. crackers.
6. kashi crackers.
7. triscuit thin crisps crackers.
8. finn crisp crackers.
9. ryvita crackers.
10. Apples

 

Presentation

The topic is presented step by step

 

Step 1:

The class teacher revises the previous topics

 

Step 2.

He introduces the new topic

 

Step 3:

The class teacher allows the pupils to give their own examples and he corrects them when the needs arise

 

Evaluation :

 

Mention four crunchy foods 

1. ______________________________________
2. ______________________________________
3. ______________________________________
4. ______________________________________

 

Conclusion :

The class teacher goes round to make sure that the pupils are actually writing and he or she corrects them when and where the need arises