Crunchy foods

Subject :

COMMUNICATION, LANGUAGE AND LITERACY LESSONS

Letter Readiness

Topic :

Crunchy foods

Class :

KG 2

Term :

2nd Term

Week :

Week 6

Instructional Materials :

• Wall Charts
• Pictures
• Textbook
• Workbooks

Previous Knowledge :

The pupils have been taught

Creamy foods

that was treated during the last lesson

Behavioural Objectives :  At the end of the lesson, the pupils should be able to

• say examples of Crunchy foods
• say why we should not eat some certain food

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Content :

Crunchy foods have hard texture and make loud sound when chewed. E.g. potatoes chips, nuts, biscuits, raw carrots, apples, cabbage,

Crunchy Foods I know: Chips are crunchy Biscuits are crunchy Carrots are crunchy Apples are crunchy

Examples of Crunch foods that I know 

1. Biscuits
2. Carrots
3. Pizza Crust
4. Chips
5. crackers.
6. kashi crackers.
7. triscuit thin crisps crackers.
8. finn crisp crackers.
9. ryvita crackers.
10. Apples

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Presentation

The topic is presented step by step

Step 1:

The class teacher revises the previous topics

Step 2.

He introduces the new topic

Step 3:

The class teacher allows the pupils to give their own examples and he corrects them when the needs arise

Evaluation :

Mention four crunchy foods 

1. ______________________________________
2. ______________________________________
3. ______________________________________
4. ______________________________________

Conclusion :

The class teacher goes round to make sure that the pupils are actually writing and he or she corrects them when and where the need arises