Vocational Aptitude Primary 5 First Term Examination
FIRST TERM EXAMINATION 2017/2018
CLASS: PRIMARY 5 SUBJECT: VOCATIONAL APTITUDE
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NAME:……………………………………………………………………………………
Section A:
1.___________ is the ability and willingness to develop, organize and manage a business venture with all the risks involved in order to make profit (a) manager (b) entrepreneurship (c) entertainer (d) entrepreneur
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2. Which of the following is not a quality of an entrepreneur
(a) passion (b) discipline (c) laziness (d) determination
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3. The craft of making things out of metal in a skillful manner is called ____
(a) wood work (b) aluminium work (c) paper work (d) metal work
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4. The place where blacksmith work is called ______ (a) surge (b) studio (c) forge (d) shop
5. The scientific study of the structure and properties of metal and their uses is known as
(a) casting (b) metallurgy (c) carbonation (d) welding
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6. The act of cleaning with water and other washing agents such as soap or detergent is called_____ (a) laundry (b) soaking (c) sun cleaning (d) washer
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7. ___________ is a place where self-service laundry takes place
(a) laundry (b) launder (c) laundromart (d) workshop
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8. Which of the following tools is not used in Laundry cleaning
(a) stain remover (b) bleach (c) menijack (d) drying rack
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9. The art of carving or engraving a hard material so as to produce designs, figures or shapes is called _____ (a) sculpture (b) sculptor (c) modeling (d) marblework
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10. Carving, modeling, casting and assembling are categories on which sculpture is based on
(a) false (b) true (c) none of the above (d) all of the above
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11.Someone who caters or provides food services for an event or customer is called ____
(a) servant (b) buffet (c) caterer (d) catering
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I2. n a restaurant the list of dishes available is known as ____
(a) meal book (b) dishes book (c) menu (d) food
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13.The qualities of an entrepreneur that requires one not to give up on the business, no matter the situation is called ____ (a) passion (b) elf starter (c) creativity (d) determination
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14.Someone who cooks professionally especially in a restaurant is called ____
(a) food seller (b) chef (c) caterer (d) cooker
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15.The following machines are used in palm oil processing except _____
(a) digester (b) oil filter (c) incubator (d) palm nut cracker
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16._____ is a tropical fruit with large shell (a) coconut (b) potato (c) calabash (d) watermelon
17. What among the following is calabash not used for?
(a) plates (b) shoes (c) musical instruments (d) jugs
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18. Another name for tailoring is called ____
fashion cloth (b) fashion designing (c) sewing (d) wearing
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19. A fashion designer make use of the following materials to sew except _____
Needle (b) thread (c) sewing machine (d) book
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20. Teaching is a profession (a) true (b) false (c) none (d) all of the above
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Section B
1. Who is a caterer? ___________________________________________________________
__________________________________________________________________________
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2.) Outline any three tools used by a caterer (a) ________________________________
(b) ________________________________ (c) ________________________________
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3.What is entrepreneurship? _____________________________________________________
__________________________________________________________________________
__________________________________________________________________________
4.) State any three qualities of an entrepreneur
(a) ________________________________ (b) ________________________________
(c) ________________________________
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5. Explain what you understand by metal work ______________________________________
__________________________________________________________________________
__________________________________________________________________________
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6.) What is metallurgy __________________________________________________________
__________________________________________________________________________
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7. Who is a drycleaner? _________________________________________________________
__________________________________________________________________________
8.) Mention three materials used by a dry cleaner
(a) ________________________________ (b) ________________________________
(c) ________________________________
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9. Who is a chef? ______________________________________________________________
___________________________________________________________________________
10.) List three items used by a chef
(a) ________________________________ (b) ________________________________
(c) ________________________________
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