Home Economics: Explanation on Proteins, Carbohydrates, and Meal Planning
- Protein can be made up of all except one of the following: (a) carbon (b) hydrogen (c) nitrogen (d) starch
- The last products of protein digestion are: (a) glucose (b) fructose (c) sugar (d) amino acids
- Proteins, e.g white of egg will most heat: (a) coagulate (b) spread (c) increase (d) enlarge
- With million’s test egg-white gives a precipitate: (a) yellows (b) purples (c) red (d) green
- Which of the following is not a carbohydrate? (a) simple sugar (b) complex sugar (c) Gum (d) starch
- The last product of carbohydrate digestion is: (a) glucose (b) complex (c) gelatin (d) cellulose
- The brown honey-like substance formed when sugar is heated is called: (a) gelatine (b) chocolate (c) sweet (d) caramel
- Surplus carbohydrate in the body is stored as body: (a) fat (b) protein (c) glucose (d) starch
- Which of the following is not a body builder? (a) soyabeans (b) meat (c) cassava (d) egg
- One of the following helps digestion and bowel movement: (a) starch (b) protein (c) roughage (d) vitamin
- One of the following may not influence meal planning: (a) age (b) health (c) money (d) height
- Excessive consumption of sweets by children can lead to: (a) good teeth (b) strong teeth (c) tooth growths (d) tooth decay
- ________________ is a vital aspect of food and nutrition: (a) meal planning (b) meal preparation (c) food consumption (d) health food
- Sweet food served after the main meal is: (a) appetizer (b) dessert (c) breakfast (d) starter
- ________________ is a first course of meal: (a) dessert (b) breakfast (c) meal planning (d) lunch
- ________________ is the first meal of the day: (a) lunch (b) dinner (c) breakfast (d) dessert
- Protein Composition:
- Proteins are made up of elements like carbon, hydrogen, and nitrogen.
- Example: Eggs, meat, beans. 🥚🍖🥦
- Last Products of Protein Digestion:
- The final products of protein digestion are amino acids.
- Example: Chicken, fish, beans. 🍗🐟🥩
- Effect of Heat on Proteins:
- Proteins like egg whites coagulate when heated.
- Example: Cooking eggs. 🍳
- Million’s Test Result:
- Egg whites give a red precipitate with Million’s test.
- Example: Testing egg whites with Million’s reagent.
- Non-Carbohydrate Substance:
- Gum is not considered a carbohydrate.
- Example: Chewing gum. 🍬
- Final Product of Carbohydrate Digestion:
- Glucose is the end product of carbohydrate digestion.
- Example: Fruits, bread, rice. 🍎🍞🍚
- Formation of Caramel:
- Heating sugar produces a brown honey-like substance called caramel.
- Example: Making caramel sauce. 🍯
- Storage of Surplus Carbohydrate:
- Extra carbohydrates in the body are stored as fat.
- Example: Overeating sugary foods. 🍰🍭
- Non-Body Builder Foods:
- Cassava is not typically considered a body-builder food.
- Example: Cassava flour. 🥔
- Importance of Roughage:
- Roughage helps digestion and bowel movement.
- Example: Fruits, vegetables, whole grains. 🥦🍉🌾
- Factors Influencing Meal Planning:
- Age, health, and money can influence meal planning.
- Example: Planning meals for a family. 💰👨👩👧👦
- Effects of Excessive Sweets:
- Eating too many sweets can cause tooth decay.
- Example: Consuming candies and chocolates. 🍬🍫
- Importance of Meal Planning:
- Meal planning is essential for ensuring a balanced diet.
- Example: Planning meals for the week. 📅🍽️
- Desserts After Main Meal:
- Desserts are sweet foods served after the main meal.
- Example: Cake, ice cream, fruit salad. 🍰🍨🍓
- Starter Course:
- A starter is the first course of a meal.
- Example: Soup, salad, appetizers. 🥣🥗🍤
- Breakfast as the First Meal:
- Breakfast is the first meal of the day, eaten in the morning.
- Example: Cereal, toast, eggs. 🥞🍳🥐
- Protein can be made up of all except one of the following: a) carbon b) hydrogen c) nitrogen d) starch
- The last products of protein digestion are: a) glucose b) fructose c) sugar d) amino acids
- Proteins, e.g white of egg willmost heat: a) coagulate b) spread c) increase d) enlarge
- With million’s test egg-white gives a precipitate: a) yellows b) purples c) red d) green
- Which of the following is not a carbohydrate? a) simple sugar b) complex sugar c) Gum d) starch
- The last product of carbohydrate digestion is: a) glucose b) complex c) gelatin d) cellulose
- The brown honey-like substance formed when sugar is heated is called: a) gelatine b) chocolate c) sweet d) caramel
- Surplus carbohydrate in the body is stored as body: a) fat b) protein c) glucose d) starch
- Which of the following is not a body builder? a) soyabeans b) meat c) cassava d) egg
- One of the following helps digestion and bowel movement: a) starch b) protein c) roughage d) vitamin
- One of the following may not influence meal planning: a) age b) health c) money d) height
- Excessive consumption of sweets by children can lead to: a) good teeth b) strong teeth c) tooth growths d) tooth decay
- ________________ is a vital aspect of food and nutrition: a) meal planning b) meal preparation c) food consumption d) health food
- Sweet food served after the main meal is: a) appetizer b) dessert c) breakfast d) starter
- ________________ is a first course of meal: a) dessert b) starter c) meal planning d) lunch
- What are proteins made of?
- Proteins are made up of carbon, hydrogen, and nitrogen atoms.
- What are the final products of protein digestion?
- The final products of protein digestion are amino acids.
- What happens to egg whites when heated?
- Egg whites coagulate or become solid when heated.
- What color precipitate does egg white produce with Million’s test?
- Egg whites produce a red precipitate with Million’s test.
- Which of the following is not a carbohydrate?
- Gum is not classified as a carbohydrate.
- What is the end product of carbohydrate digestion?
- Glucose is the final product of carbohydrate digestion.
- What is the brown substance formed when sugar is heated?
- The brown substance formed is called caramel.
- How does the body store surplus carbohydrates?
- Surplus carbohydrates are stored as body fat.
- Which food is not considered a body builder?
- Cassava is not typically considered a body builder food.
- What aids digestion and bowel movement?
- Roughage, also known as fiber, aids digestion and bowel movement.
- Which factors may not influence meal planning?
- Age, health, money, and height can all influence meal planning.
- What can excessive consumption of sweets lead to?
- Excessive consumption of sweets can lead to tooth decay.
- What aspect is vital for food and nutrition?
- Meal planning is a vital aspect of food and nutrition.
- What is sweet food served after the main meal called?
- Sweet food served after the main meal is called dessert.
- What is the first course of a meal called?
- The first course of a meal is called a starter.
JSS 3 FIRST TERM EXAMINATION PHE PHYSICAL AND HEALTH EDUCATION
Jss 3 Third Term Examination ICT
Basic Tech And Technology Jss 3 Second Term Scheme of Work Lesson Plan
About The Author
Edu Delight Tutors
Am a dedicated educator with a passion for learning and a keen interest in technology. I believe that technology can revolutionize education and am committed to creating an online hub of knowledge, inspiration, and growth for both educators and students. Welcome to Edu Delight Tutors, where learning knows no boundaries.