HOME ECONOMICS

Daily care of the body

  Class : Basic 1   Subject: Home Economics   Topic: Daily care of the body   You need to take care of your body everyday. You must clean your body always because of the following reasons:   Reasons for daily care of the body   To prevent disease. To look nice and beautiful.  

Ways of Maintaining and Caring for Clothes

Class: Basic 5 Subject: Home Economics Topic:  Ways of Maintaining and Caring for Clothes Class :  Primary 5 Week : Week 3   Content Clothing is any material worn on the body to protect and make is look attractive. The care clothes receives give the wearer a longer use of the clothing. Maintenance of clothes

SECOND TERM EXAMINATION PRIMARY 5 HOME ECONOMICS

SECOND TERM EXAMINATION CLASS: PRIMARY 5 SUBJECT: HOME ECONOMICS NAME:……………………………………… The process by which we prevent spoilage of food is called ______ (a) menu (b) packaging (c) maturity (d) food preservation An unexpected or unplanned event which causes injury or damage is called _____ (a) health (b) safety (c) accident (d) menu Common home accidents

Home Economics Primary 6 Second Term Examinations 2020

SECOND TERM EXAMINATION 2020 CLASS: PRIMARY 6 SUBJECT: HOME ECONOMICS NAME:…………………………………………………………………………………… Part A: Objectives Fill the gap with the right option from the given alternatives 1.) At puberty girls _______________ (a) grow rapidly (b) begin menstruation (c) begin to have develop breast (d) all of the above 2.) It is important to maintain cleanliness during

SECOND NOTE JS 3 (BASIC 9) HOME ECONOMICS

NAME:………………………………………………………………………………. CLASS:………………………………………..   SECOND TERM: E-LEARNING NOTE JS 3 (BASIC 9) SUBJECT: HOME ECONOMICS SCHEME OF WORK WEEK TOPIC Garment construction processes (A) Arrangement of fullness. (B)Opening. (C) Fastening (D) Making a simple baby dress. Scientific study of food nutrients; (B) Simple food tests,`(C ) Effect of heat on food.(moist and dry heat). Meal Planning;

Home Economics Primary 6 Second Term Week 1 Food Preservation

Subject : Home Economics Topic : Food Preservation Instructional Materials : Text-book, Online Resources Behavioural Objectives : At the end of the lesson, pupils should be able to explain food Preservation Say the reasons for preserving our food Point out ways of packaging our food to make them fresher and last longer Write out the

FIRST TERM EXAMINATION 2015/2016 CLASS: PRIMARY 5 SUBJECT: HOME ECONOMICS

FIRST TERM EXAMINATION 2015/2016 CLASS: PRIMARY 5 SUBJECT: HOME ECONOMICS NAME:………………………………………………………………………. Section A: Objective Test 1.)The cooking of food in a pot of enough water is ___________ (a) frying (b) boiling (c) roasting (d) smoking 2.)When cooking beans, water should ________ the food (a) not cover (b) cover (c) fill (d) burst 3.)The cooking of

NUTRIENTS FIRST TERM EXAMINATION PRIMARY 4 HOME ECONOMICS

FIRST TERM EXAMINATION 2018/2019 CLASS: PRIMARY 4         SUBJECT : HOME ECONOMICS NAME:………………………………………………………………………………… 1.) _____________ are things that belong to you alone (a) personal gift (b) personal belongings (c) personal matters    2.) All of the following are examples of personal belongings except ______ (a) combs (b) petti coats (c) marker 3.) ____________ and _________ are

HOME ECONOMICS THIRD TERM JSS 2 SCHEME OF WORK WITH LESSON NOTES

  THIRD TERM E-LEARNING NOTES   SUBJECT: HOME ECONOMICS   CLASS: JSS2 SCHEME OF WORK WEEK TOPIC Resources and Decision Making Food Nutrients Food Hygiene and Food preparation Kitchen and Kitchen Equipment Purchasing, processing and preservation of foods Purchasing, processing and preservation of foods Purchasing, processing, preservation and safety Opening and Fastening Garment construction- Hemming,

HOME ECONOMICS SECOND TERM JSS 2 LESSON NOTE

  SECOND TERM E-NOTES FOR J.S.S. TWO HOME ECONOMICS WEEK ONE TO WEEK TWELVE   SCHEME OF WORK WEEKS TOPICS 1 Revision of last term’s work 2 Impact of family values on lifestyles: family values and life style, meaning, types, important factors influencing lifestyles. 3 Family conflicts and crisis: meaning of family conflicts and crisis,

HOME ECONOMICS FIRST TERM JSS 2

JSS2 HOME ECONOMICS FIRST TERM E-NOTE FAMILY CRISIS MYSELF AS A HOMEMAKER QUALITIES OF A HOMEMAKER FOOD NUTRITION CLASSES OF FOOD THE FAMILY HOUSE; DEFINITION, FUNCTIONAL AREAS AND USES OF FUNCTIONAL AREAS MAINTENANCE OF THE FAMILY HOUSE MATERIALS THAT ARE NEEDED FOR HOUSEHOLUD CLEANING FOOD PREPARATION AND HYGIENE BEVERAGES MANAGING FAMILY CLOTHING HOUSEHOLD LINEN EQUIPMENT/MATERIALS

SECOND TERM EXAMINATION PRIMARY 6 HOME ECONOMICS

NAME:…………………………………………………………………………………… Part A: Objectives Fill the gap with the right option from the given alternatives        Money received for work done or from the scale of one’s property is called ____ (a) gift (b) income (c) interest  All the following people work in order to earn a living except ____ (a) teacher (b)

Home Economics Second Term Examination Primary 5

NAME:……………………………………………………………………………………      A place where family members live is called (a) surrounding (b) environment (c) home (d) garden Which of the following does not make a home (a) sitting room (b) bedroom (c) toilet (d) guard room   The manner and ways by which we keep our body clean in order to remain healthy is